We're called cuppers for a reason
Diamond Standard
With over 600 coffee roasters in the UK, including 200+ offering "speciality" grade coffee, why choose Cuppers?
Our name speaks for itself - we meticulously cup samples during purchasing, working with top suppliers to offer the widest selection of interesting coffee on the market. Our Loring S15 Falcon roaster is widely regarded as the best money can buy, and every coffee is profiled and cupped by our team before passing quality control.
Look for the diamond - our seal of approval - for premium flavour and enjoyment. Purchase with confidence, or read on to learn more.
New in
$45.00
A triple release from the infamous Aquiares estate in Costa Rica, featuring the washed, thermic natural and anaerobic ferment honey processes.
Each of these releases is the H1 Centroamericano cultivar, which is dope. Quick one on this variety, it's an engineered crossbreed of Sudan Rume and Sarchimore. It's a new F1 hybrid, created to achieve some of the unique flavour characteristics of the rare Sudan Rume variety but with higher leaf rust resistance and better yield at low altitudes.
“Aquiares is a place many view with pride because of how unbelievably well the community, and the coffee company have developed together, forming a truly symbiotic relationship.”
All coffees are roasted to a filter profile.
Washed
A beautiful washed coffee. Yummerz.
Thermic Natural
This beauty is a “Churro” Thermic Natural... basically, a Natural process where the fruit has been wrapped up in black plastic and left in a greenhouse for a bit, the resulting effect on fermentation is wild.
Anaerobic Ferment Honey
With this lot cherries were de-pulped and then with mucilage still attached, sealed in a steel tank with a one-way air valve for 24 hours. The drying phase used a mixture of ceramic patio and solar dryer.
