Migos Rume | Washed | Colombia

Apricot, Honey, Orange Blossom.

$21.00
By Cuppers Choice
Roast
Weight
Minus Plus
Info

Origin: Colombia

Region: La Arboleda, Jardín Antioquia

Farm/CWS: Fincamigos (experimental plot)

Producer: Cafexport

Altitude: 1830m

Variety: Sudan Rume

Process: Washed

Story

Fincamigos is Cafexport’s research gem in the Atioquian Andes. To some degree, every coffee produced here is an experiment in new farming practices, to increase quality and long-term sustainability in Colombian coffee production.

This lot is Sudan Rume, a variety that’s basically the A-grade Wagyu beef of the coffee world. From seed this coffee has been treated like royalty, with regular massaging and a specifically composed playlist that’s fed vibrationally into the soil via a futuristic plant-specific sound rod.

Some of that last bit might not be true, but what I can say with absolute certainty is that this ancient African landrace is bloody delicious!

Sustainability & Post Life

Tub: Contains recycled material | FSC certified mixed sources | Recycle with paper at home

Tape: Made from plants | Recycle with paper at home

Coffee Bag: Recyclable LDPE with EVOH barrier and WIPF Recyclable Valve | Recycle with bags at larger supermarkets (4 LDPE)

Diamond Sticker: Foil-coated polypropylene material | Non-recyclable | Diamonds are forever

Tasting Card: Made from 100% recycled fibre​ | ​​FSC® certified and carries the EU Ecolabel | Recycle with paper at home

More details Right

Coffee FAQ

Does your coffee come as whole bean or ground?

We only sell whole bean coffee. This is to ensure you make the best cup possible and a big part of that is grinding the coffee just before using it.

If you're in need of a grinder, head to our brewing store.

What's the difference between espresso and filter roast?

We profile most of our coffees for both espresso and filter. In basic terms, espresso coffee is often more developed and slightly darker than a filter roast. This varies with each coffee and in general we roast our coffee to what is considered a light/modern profile. Which one is best for you depends on your intended brewing method.

You can search by brew type on our shop.

Is your coffee roasted to order?

We roast multiple times throughout the week and dispatch online orders twice per week (at minimum). Due to the way we roast coffee, we recommend a minimum rest period of 10 days before brewing.