Timor-Leste
Timor-Leste is one of the most significant origins in our buying strategy. Its coffees offer remarkable sweetness and body, while the island's unique genetics have helped shape the future of disease-resistant arabica. Working with Raw Material, we support investment in processing infrastructure, replanting and better access to speciality markets for remote smallholder communities. In a country where coffee remains a vital rural industry, relatively small investments can make a substantial difference.
Dispatches
History of Coffee - 3. Some Coffee For Your Sugar
The history of coffee, as told by Cuppers Choice. Chapter 2: The French tear it up in the Caribbean.
Product Profile | Xbloom Studio
We put the xBloom Studio through its paces at Sipfest. Here's why its consistency, clever brewing tech and shareable recipes won us over.
Origin Profile | Santa Bárbara
The story of how Santa Bárbara Mountain became one of Honduras’s most exciting speciality coffee regions. From San Vicente’s early Cup of Excellence wins to Benjamin Paz building an international network of producers and buyers, we look at how better market access, knowledge sharing and long-term relationships have helped transform the value of coffee grown on the mountain.
